Target Participants Bachelor’s and Master’s students interested in environmental issues, social conflicts, participatory processes, and sustainable management of natural areas. Subject Participation in Solving Local Socio-Environmental Issues – Outreach Programme is the BIP organised by the Warsaw University of Life Sciences . The programme focuses on real-life socio-environmental conflicts and aims to help students understand…
Thematic Possibilities for Acquiring Scientific Skills and Opening a New Career Path through EU Mobility When? On Wednesday, 27 May 2026, join us for an online webinar from 10:00 to 11:00 CEST, with an expert panel. Who should join? This Career Day webinar is primarily aimed at students, recent graduates, and professionals who want to seek to…
Target Participants BSc nad MSc students in forestry and environmental sciences. Subject Can alien tree species help mitigate the negative effects of climate change? What silvicultural and management methods prove effective for alien species? What benefits and risks do alien species pose to forest ecosystems? Students will increase their knowledge of: Programme Participants will take…
Thematic: Are we powerless? Internationalisation in a fractured world Staff training for international relations professionals from European Life Sciences universities, with the main theme being internationalisation in the time of a fractured world and geopolitical challenges. This event is organised as an Erasmus+ BIP for staff participants, and it focuses on topics such as: AI…
Target Participants MSc, PhD students, early-stage researchers in biotechnology, nanotechnology, life sciences, environmental sciences, chemistry, biology, agriculture, veterinary and biomedical sciences. Subject The course introduces students to sustainable approaches in nanobiotechnology, focusing on green synthesis, biosafety, and circular economy principles. The course introduces principles of circular economy, green chemistry, sustainability, and nanosafety, with a strong focus…
This BIP (5th edition) is an interdisciplinary course integrating microalgal biotechnology, sustainability, and entrepreneurial thinking. This program is open to students from any academic background, and is designed to foster collaboration across disciplines. Who? Undergraduate and Master students from areas related to Business, Economics, Management, Chemical or Environmental Engineering, Biology, Marine Biology, or Food Technology…
Topic Digital Transformation in Agriculture: Innovation, Competitiveness and Sustainability. This course offers a strategic overview of the digital transformation of intensive agriculture, analysing the entire information cycle, from data capture in the physical environment to its protection against digital threats. The programme begins with an exploration of the sector’s technological foundations, focusing the discussion on…
Target Participants B.Sc. and M.Sc. students in animal science, biology, environmental science, ecology, forestry and related fields.Participants work in international teams and prepare a species or habitat management plan as a final project. Subject The course focuses on European wildlife conservation, EU environmental policies, biodiversity management, invasive species control, and practical field methods such as species monitoring,…
Target Participants Bachelor’s and Master’s students in nutrition, dietetics, food science, health sciences, or related fields who are interested in personalized nutrition, gluten-free diets, and sustainable food systems. Subject Participants will gain practical skills in planning nutritionally balanced and environmentally sustainable gluten-free menus, assessing their nutritional value and environmental impact, and communicating effectively in English…
Objectives Kick off your summer with an immersive week of French courses in Paris. You will fully engage with French culture through language lessons and cultural activities. You will discover the country’s traditions and way of life, with daily adventures through historical sites and local customs, enriching your understanding of France and improving your language…
Topic: Microbial Biodiversity in Sustainable Agriculture Thematic Microbial Biodiversity in Sustainable Agriculture: “From Invisible to Indispensable: Harnessing Unexplored Microbial Biodiversity for Resilient and Sustainable Agriculture” This summer school delves into the vital roles of environmental microbes for the Earth’s biosphere and for agriculture. Through dynamic lectures and hands-on workshops, the program proposes to examine the intricate…
Design with Water is an immersive summer school course that explores how water can be a driving force in shaping landscapes. Set in the unique Icelandic environment, the course brings together students interested in landscape architecture, environmental sciences, planning, and related disciplines to engage with real‑world challenges of climate change, urban hydrology, and nature‑based design….