Target Participants Bachelor’s and Master’s students in nutrition, dietetics, food science, health sciences, or related fields who are interested in personalized nutrition, gluten-free diets, and sustainable food systems. Subject Participants…
UNIgreen’s JRC1 – Biochemistry & Biotechnology Webinar Series: Episode 7 Topic Perspective on aligning drug design with One Health principles. When? On Monday, 16 July 2026, join us for an online event,…
LifeWatch ERIC Biodiversity and Ecosystem eScience Conference (BEeS) is back! This summer, we are pleased to invite you to Plovdiv, Bulgaria, for a four-day event, from 7 to 10 July….
Objectives Kick off your summer with an immersive week of French courses in Paris. You will fully engage with French culture through language lessons and cultural activities. You will discover…
Topic: Microbial Biodiversity in Sustainable Agriculture Thematic Microbial Biodiversity in Sustainable Agriculture: “From Invisible to Indispensable: Harnessing Unexplored Microbial Biodiversity for Resilient and Sustainable Agriculture” This summer school delves into the…
Design with Water is an immersive summer school course that explores how water can be a driving force in shaping landscapes. Set in the unique Icelandic environment, the course brings…